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Download Free sampleFeed probiotics are probiotics (beneficial microorganisms) that are incorporated into base mixes and compound forms, with end consumers including premix producers, farmers, compound feed producers, and base mix and concentrate producers.
ProbioticsPoultry Market contains market size and forecasts of Probiotics in Poultry in global, including the following market information:
The global Probiotics in Poultry market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period 2022-2028.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Lactobacillus Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Probiotics in Poultry include Chr. Hansen, DuPont, Adisseo, Evonik Industries AG, Kerry Group, Novus International, Novozymes, Vit-E-Men and Lesaffre, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Probiotics in Poultry manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
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