Soy Lecithin Market

Soy lecithin is a by-product of soybean processing, produced by further manufacturing of crude soy oil. Lecithin is the gummy material contained in crude vegetable oils and removed by a degumming processing. Soybeans are by far the most important source of commercial lecithin, and lecithin is the most important by-product of the soy oil processing industry because of its many applications in foods and industrial products. Soy lecithin is an excellent source of phospholipids, or phosphatides, for aqua feeds.

Soy Lecithin Market contains market size and forecasts of Soy Lecithin in global, including the following market information:

Global Soy Lecithin Market Revenue, 2017-2022, 2023-2028, ($ millions)

Global Soy Lecithin Market Sales, 2017-2022, 2023-2028, (K MT)

Global top five Soy Lecithin companies in 2021 (%)

The global Soy Lecithin market was valued at 1190 million in 2021 and is projected to reach US$ 1547.9 million by 2028, at a CAGR of 3.8% during the forecast period.

The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.

Deoiled Lecithin Segment to Reach $ Million by 2028, with a % CAGR in next six years.

The global key manufacturers of Soy Lecithin include Cargill, ADM, Danisco, Renova, Jiusan Group, Louis Dreyfus, China Grain Reserves, Shandong Bohi and Bunge, etc. In 2021, the global top five players have a share approximately % in terms of revenue.

We surveyed the Soy Lecithin manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Soy Lecithin Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Soy Lecithin Market Segment Percentages, by Type, 2021 (%)

Deoiled Lecithin

Fluid Lecithin

Global Soy Lecithin Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Soy Lecithin Market Segment Percentages, by Application, 2021 (%)

Feed

Food and Beverage

Healthcare and Pharmaceutical

Others

Global Soy Lecithin Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Soy Lecithin Market Segment Percentages, By Region and Country, 2021 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Soy Lecithin revenues in global market, 2017-2022 (Estimated), ($ millions)

Key companies Soy Lecithin revenues share in global market, 2021 (%)

Key companies Soy Lecithin sales in global market, 2017-2022 (Estimated), (K MT)

Key companies Soy Lecithin sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

Cargill

ADM

Danisco

Renova

Jiusan Group

Louis Dreyfus

China Grain Reserves

Shandong Bohi

Bunge

COFCO Corporation

Wilmar International

Aceitera General Deheza

Ruchi Soya

Imcopa

Anqing ZhongChuang

Herun Group

Lipoid GmbH

Hopefull Grain & Oil Group

Caramuru Alimentos

Molinos Agro

Shankar Soya Concepts

Clarkson Soy Products

Lecico