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Download Free sampleOne of the simplest and abundant forms of plant life is algae, ranging from single cell microalgae to largest seaweeds. Algae protein is produced from several algae that is developed in both freshwaters as well as marines. Brown algae protein is majorly derived from seaweeds located in the colder waters within Northern hemisphere and is widely used as a substitute for animal protein, such as whey protein. Brown algae protein is a highly rich source of protein that contains all essential amino acids and minerals. Brown algae protein supports in improving thyroid function as it contains iodine and prevents several diseases such as thrombosis, arthritis, atherosclerosis, cancers, etc.
Brown Algae Protein Market aims to provide a comprehensive presentation of the global market for Brown Algae Protein, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Brown Algae Protein. Brown Algae Protein Market contains market size and forecasts of Brown Algae Protein in global, including the following market information:
Global Brown Algae Protein Market Revenue, 2018-2023, 2024-2030, ($ millions)
Global Brown Algae Protein Market Sales, 2018-2023, 2024-2030, (Kiloton)
Global top five Brown Algae Protein companies in 2022 (%)
The global Brown Algae Protein market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Powder Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Brown Algae Protein include Nutrex Hawaii, Earthrise Nutritionals, Rainbow Light Nutritional Systems, Far East Bio-Tec, TerraVia Holdings and Cyanotech Corporation, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Brown Algae Protein manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Brown Algae Protein Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (Kiloton)
Global Brown Algae Protein Market Segment Percentages, by Type, 2022 (%)
Powder
Liquid
Global Brown Algae Protein Market, by Application, 2018-2023, 2024-2030 ($ Millions) & (Kiloton)
Global Brown Algae Protein Market Segment Percentages, by Application, 2022 (%)
Food and Beverages
Nutritional and Dietary Supplements
Animal Feed
Cosmetics and Personal Care Products
Others
Global Brown Algae Protein Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (Kiloton)
Global Brown Algae Protein Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Brown Algae Protein revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Brown Algae Protein revenues share in global market, 2022 (%)
Key companies Brown Algae Protein sales in global market, 2018-2023 (Estimated), (Kiloton)
Key companies Brown Algae Protein sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Nutrex Hawaii
Earthrise Nutritionals
Rainbow Light Nutritional Systems
Far East Bio-Tec
TerraVia Holdings
Cyanotech Corporation
Outline of Major Chapters:
Chapter 1: Introduces the definition of Brown Algae Protein, market overview.
Chapter 2: Global Brown Algae Protein market size in revenue and volume.
Chapter 3: Detailed analysis of Brown Algae Protein manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Brown Algae Protein in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Brown Algae Protein capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.
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