L-Carnosine for Food market

L-Carnosine for Food Industry Market, Global Outlook and Forecast 2023-2030

  • 11 January 2023
  • Chemicals and Materials
  • 71 Pages
  • Report code : PMR-7533857

  • 4.7 (158)

L-Carnosine for Food Market

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L-carnosine is a natural dipeptide found in skeletal muscle, heart, brain and other nerve tissues. The combination of two amino acids is called a dipeptide. Therefore, L-carnosine is a combination of ?-alanine and L-histidine.

L-Carnosine for Food Market contains market size and forecasts of L-Carnosine for Food Industry in global, including the following market information:

Global L-Carnosine for Food Industry Market Revenue, 2018-2023, 2023-2030, ($ millions)

Global L-Carnosine for Food Industry Market Sales, 2018-2023, 2023-2030, (Tons)

Global top five L-Carnosine for Food Industry companies in 2022 (%)

The global L-Carnosine for Food Industry market was valued at million in 2022 and is projected to reach US$ million by 2030, at a CAGR of % during the forecast period 2023-2030.

The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million by 2030.

Above 98% Segment to Reach $ Million by 2030, with a % CAGR in next six years.

The global key manufacturers of L-Carnosine for Food Industry include Fushilai Pharmaceutical, Hamari Chemicals, Sinoway Industrial, Xi'an Miracle Biotechnology, Bachem, Belle Chemical, SUANFARMA and KS-V Peptide, etc. In 2022, the global top five players have a share approximately % in terms of revenue.

We surveyed the L-Carnosine for Food Industry manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global L-Carnosine for Food Industry Market, by Purity, 2018-2023, 2023-2030 ($ Millions) & (Tons)

Global L-Carnosine for Food Industry Market Segment Percentages, by Purity, 2022 (%)

Above 98%

Above 99%

Global L-Carnosine for Food Industry Market, by Application, 2018-2023, 2023-2030 ($ Millions) & (Tons)

Global L-Carnosine for Food Industry Market Segment Percentages, by Application, 2022 (%)

Dietary Supplements

Pharmaceutical

Global L-Carnosine for Food Industry Market, By Region and Country, 2018-2023, 2023-2030 ($ Millions) & (Tons)

Global L-Carnosine for Food Industry Market Segment Percentages, By Region and Country, 2022 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies L-Carnosine for Food Industry revenues in global market, 2018-2023 (Estimated), ($ millions)

Key companies L-Carnosine for Food Industry revenues share in global market, 2022 (%)

Key companies L-Carnosine for Food Industry sales in global market, 2018-2023 (Estimated), (Tons)

Key companies L-Carnosine for Food Industry sales share in global market, 2022 (%)

Further, the report presents profiles of competitors in the market, key players include:

Fushilai Pharmaceutical

Hamari Chemicals

Sinoway Industrial

Xi'an Miracle Biotechnology

Bachem

Belle Chemical

SUANFARMA

KS-V Peptide

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  • Revenue ForecastsRevenue Forecasts
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