Microalgae for Food and Feed Market

Microalgae for Food and Feed Market contains market size and forecasts of Microalgae for Food and Feed in global, including the following market information:
Global Microalgae for Food and Feed Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Microalgae for Food and Feed Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five Microalgae for Food and Feed companies in 2021 (%)
The global Microalgae for Food and Feed market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Spirulina Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Microalgae for Food and Feed include DIC Corporation, Cyanotech Corporation, Algaetech Group, TAAU Australia, Fuqing King Dnarmsa Spirulina, Shengbada Biology, Green A Biological, Dongtai City Spirulina Bio-Engineering and Alltech, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Microalgae for Food and Feed manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Microalgae for Food and Feed Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Microalgae for Food and Feed Market Segment Percentages, by Type, 2021 (%)
Spirulina
Chlorella
Dunaliella Salina
Haematococcus
Other
Global Microalgae for Food and Feed Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Microalgae for Food and Feed Market Segment Percentages, by Application, 2021 (%)
Health Supplyment
Food Ingredients
Aquaculture Feed
Global Microalgae for Food and Feed Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Microalgae for Food and Feed Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Microalgae for Food and Feed revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Microalgae for Food and Feed revenues share in global market, 2021 (%)
Key companies Microalgae for Food and Feed sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies Microalgae for Food and Feed sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
DIC Corporation
Cyanotech Corporation
Algaetech Group
TAAU Australia
Fuqing King Dnarmsa Spirulina
Shengbada Biology
Green A Biological
Dongtai City Spirulina Bio-Engineering
Alltech
Parry Nutraceuticals
BlueBioTech
Roquette
Allma (Allmicroalgae)
Global EcoPower (Cyane)
Archimede Ricerche
AlgaEnergy
Phycom
Necton
Chenghai Bao ER
Dongying Haifu Biological