Pumpkin Seed Butter Market

The global food and beverage industry is witnessing an exponential rise in demand for various seed butter products, owing to their high nutritional profile. Pumpkin seed butter is also expected to gain increased penetration in the global food and beverage industry, attributed to the increasing consumers? in a healthy diet. Pumpkin seed butter is free of trans fats, is non-hydrogenated, and wheat and gluten-free. Pumpkin seed butter is gaining increased penetration as a healthy substitute to nut butter due to the risk of allergic reactions. Pumpkin seed butter contains a variety of antioxidants including hormone-balancing lignans, disease-fighting polyphenols, and vitamin E.

Evolving lifestyles, cultural changes, and increased consumer consciousness and sophistication are the factors that have had a profound impact on the dietary preferences of the consumers?. The increased penetration of high protein diet in recent years have initiated another food trend of healthy snacking. The convenience and quality of pumpkin seed butter are considered to be unmatched, both in foodservice as well as the retail industries. However, the concerns regarding the genetically modified crops and lack of awareness about pumpkin seed butter are the factors that can cause hindrance in the growth of the global pumpkin seed butter market.
Pumpkin Seed Butter Market aims to provide a comprehensive presentation of the global market for Pumpkin Seed Butter, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Pumpkin Seed Butter. Pumpkin Seed Butter Market contains market size and forecasts of Pumpkin Seed Butter in global, including the following market information:
Global Pumpkin Seed Butter Market Revenue, 2019-2024, 2025-2030, ($ millions)
Global Pumpkin Seed Butter Market Sales, 2019-2024, 2025-2030, (Kiloton)
Global top five Pumpkin Seed Butter companies in 2023 (%)
The global Pumpkin Seed Butter market was valued at US$ million in 2023 and is projected to reach US$ million by 2030, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2023, While China is Forecast to Reach $ Million.
Organic Segment to Reach $ Million by 2030, with a % CAGR in next six years.
The global key manufacturers of Pumpkin Seed Butter include New World Organics, Blue Mountain Organics, 88 Acres The Seed Co., Botanical Beauty, Windy City Organics, LLC., Gerbs Allergy Friendly Foods and Omega Nutrition, etc. in 2023, the global top five players have a share approximately % in terms of revenue.
We surveyed the Pumpkin Seed Butter manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Pumpkin Seed Butter Market, by Type, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Pumpkin Seed Butter Market Segment Percentages, by Type, 2023 (%)
Organic
Conventional
Global Pumpkin Seed Butter Market, by Application, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Pumpkin Seed Butter Market Segment Percentages, by Application, 2023 (%)
Food Processing
Foodservice Industry
Retail/Household
Cosmetics and Personal Care
Others
Global Pumpkin Seed Butter Market, By Region and Country, 2019-2024, 2025-2030 ($ Millions) & (Kiloton)
Global Pumpkin Seed Butter Market Segment Percentages, By Region and Country, 2023 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Pumpkin Seed Butter revenues in global market, 2019-2024 (Estimated), ($ millions)
Key companies Pumpkin Seed Butter revenues share in global market, 2023 (%)
Key companies Pumpkin Seed Butter sales in global market, 2019-2024 (Estimated), (Kiloton)
Key companies Pumpkin Seed Butter sales share in global market, 2023 (%)
Further, the report presents profiles of competitors in the market, key players include:
New World Organics
Blue Mountain Organics
88 Acres The Seed Co.
Botanical Beauty
Windy City Organics, LLC.
Gerbs Allergy Friendly Foods
Omega Nutrition
Outline of Major Chapters:
Chapter 1: Introduces the definition of Pumpkin Seed Butter, market overview.
Chapter 2: Global Pumpkin Seed Butter market size in revenue and volume.
Chapter 3: Detailed analysis of Pumpkin Seed Butter manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Pumpkin Seed Butter in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Pumpkin Seed Butter capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.