Synthetic Food Preservatives market

Synthetic Food Preservatives Market, Global Outlook and Forecast 2022-2028

  • 26 April 2022
  • Chemicals and Materials
  • 71 Pages
  • Report code : PMR-7018102

  • 4.7 (158)

Synthetic Food Preservatives Market

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Synthetic Food Preservatives Market contains market size and forecasts of Synthetic Food Preservatives in global, including the following market information:
Global Synthetic Food Preservatives Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Synthetic Food Preservatives Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five Synthetic Food Preservatives companies in 2021 (%)
The global Synthetic Food Preservatives market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Benzoates Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Synthetic Food Preservatives include Kemin, Galactic, Kerry Group, Celanese, Jungbunzlauer Suisse Ag, Corbion, Chihon Biotechnology, Chinova Bioworks and TATE & LYLE, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Synthetic Food Preservatives manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Synthetic Food Preservatives Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Synthetic Food Preservatives Market Segment Percentages, by Type, 2021 (%)
Benzoates
Sorbates
Propionates
Nitrites
Global Synthetic Food Preservatives Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Synthetic Food Preservatives Market Segment Percentages, by Application, 2021 (%)
Grease
Baked Goods
Dairy and Frozen Products
Sauces and Seasonings
Confectionery and Snacks
Drinks
Others
Global Synthetic Food Preservatives Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Synthetic Food Preservatives Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Synthetic Food Preservatives revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Synthetic Food Preservatives revenues share in global market, 2021 (%)
Key companies Synthetic Food Preservatives sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies Synthetic Food Preservatives sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Kemin
Galactic
Kerry Group
Celanese
Jungbunzlauer Suisse Ag
Corbion
Chihon Biotechnology
Chinova Bioworks
TATE & LYLE
Ravago Chemicals
DSM
BASF SE
Cornion
Akzonobel

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