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Download Free sampleTwo types of cultures are used in Cheesemaking: primary and secondary.?The primary cultures include all the starter lactic acid bacteria that are involved in acid production during cheese manufacturing.?The secondary and adjunct cultures are involved in cheese ripening.?They are called secondary cultures to distinguish them from the primary acid?producing starters, and are as important as the primary ones in those cheeses in which they are found.
Adjunct Cultures Market contains market size and forecasts of Adjunct Cultures in global, including the following market information:
Global Adjunct Cultures Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Adjunct Cultures Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five Adjunct Cultures companies in 2021 (%)
The global Adjunct Cultures market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Traditional Strain Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Adjunct Cultures include Kerry, DSM, DuPont, Chr. Hansen, CSK, Lallemand, Sacco System, Soyuzsnab and Frutarom, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Adjunct Cultures manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Adjunct Cultures Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Adjunct Cultures Market Segment Percentages, by Type, 2021 (%)
Traditional Strain
Probiotics
Global Adjunct Cultures Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Adjunct Cultures Market Segment Percentages, by Application, 2021 (%)
Dairy & Dairy-based Products
Meat Product
Others
Global Adjunct Cultures Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Adjunct Cultures Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Adjunct Cultures revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Adjunct Cultures revenues share in global market, 2021 (%)
Key companies Adjunct Cultures sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies Adjunct Cultures sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Kerry
DSM
DuPont
Chr. Hansen
CSK
Lallemand
Sacco System
Soyuzsnab
Frutarom
Biochem SRL
LB Bulgaricum
Bioprox
Wecare-Bio
Anhui Jinlac Biotech
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