Cultures Market

Microbial food cultures include yeasts, bacteria, moulds used in the production of various food products including food including dairy products, fermented food products, probiotic food products and processed food products. In the recent years, probiotic cultures have gained popularity in dairy products due to the health benefits offered by these cultures. Probiotic cultures are being used on a large scale in food products as it helps in improving digestive system and protects the immune system.
Cultures Market contains market size and forecasts of Cultures in global, including the following market information:
Global Cultures Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Cultures Market Sales, 2017-2022, 2023-2028, (MT)
Global top five Cultures companies in 2021 (%)
The global Cultures market was valued at 1226.2 million in 2021 and is projected to reach US$ 1930.6 million by 2028, at a CAGR of 6.7% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Starter Cultures Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Cultures include Kerry, DSM, DuPont, Chr. Hansen, CSK, Lallemand, Sacco System, Soyuzsnab and Frutarom, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Cultures manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Cultures Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Cultures Market Segment Percentages, by Type, 2021 (%)
Starter Cultures
Adjunct Cultures
Other Probiotic
Global Cultures Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Cultures Market Segment Percentages, by Application, 2021 (%)
Dairy and Dairy-based Products
Meat Product
Others
Global Cultures Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Cultures Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Cultures revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Cultures revenues share in global market, 2021 (%)
Key companies Cultures sales in global market, 2017-2022 (Estimated), (MT)
Key companies Cultures sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Kerry
DSM
DuPont
Chr. Hansen
CSK
Lallemand
Sacco System
Soyuzsnab
Frutarom
Biochem SRL
LB Bulgaricum
Bioprox
Wecare-Bio
Anhui Jinlac Biotech