Dairy Starter Culture market

Dairy Starter Culture Market - Global Outlook and Forecast 2022-2028

  • 25 January 2022
  • Food and Beverages
  • 74 Pages
  • Report code : PMR-6802337

  • 4.7 (158)

Dairy Starter Culture Market

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Dairy starter cultures are microorganisms that are intentionally added to milk in order to create a desired outcome in the final product, most often through their growth and fermentation processes.

Dairy Starter Culture Market contains market size and forecasts of Dairy Starter Culture in global, including the following market information:

Global Dairy Starter Culture Market Revenue, 2017-2022, 2023-2028, ($ millions)

Global Dairy Starter Culture Market Sales, 2017-2022, 2023-2028, (MT)

Global top five Dairy Starter Culture companies in 2021 (%)

The global Dairy Starter Culture market was valued at 1002.2 million in 2021 and is projected to reach US$ 1481.4 million by 2028, at a CAGR of 5.7% during the forecast period.

The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.

Mesophilic Segment to Reach $ Million by 2028, with a % CAGR in next six years.

The global key manufacturers of Dairy Starter Culture include Chr. Hansen, Danisco, DSM, CSK, Lallemand, Sacco System, Dalton, BDF Ingredients and Lactina, etc. In 2021, the global top five players have a share approximately % in terms of revenue.

We surveyed the Dairy Starter Culture manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Dairy Starter Culture Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (MT)

Global Dairy Starter Culture Market Segment Percentages, by Type, 2021 (%)

Mesophilic

Thermophilic

Probiotics

Global Dairy Starter Culture Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (MT)

Global Dairy Starter Culture Market Segment Percentages, by Application, 2021 (%)

Cheese

Yoghourt

Buttermilk

Cream

Others

Global Dairy Starter Culture Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (MT)

Global Dairy Starter Culture Market Segment Percentages, By Region and Country, 2021 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Dairy Starter Culture revenues in global market, 2017-2022 (Estimated), ($ millions)

Key companies Dairy Starter Culture revenues share in global market, 2021 (%)

Key companies Dairy Starter Culture sales in global market, 2017-2022 (Estimated), (MT)

Key companies Dairy Starter Culture sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

Chr. Hansen

Danisco

DSM

CSK

Lallemand

Sacco System

Dalton

BDF Ingredients

Lactina

Lb Bulgaricum

Anhui Jinlac Biotech

Probio-Plus

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