Dehydrated Vegetables Market

Dehydrated vegetables register prevalent consumption worldwide, mostly due to the growing popularity of convenience/packaged food products. Manufacturers are constantly striving to provide nutrition-rich dried products through their offerings of on-the-go or ready-to-cook meals and snacks, which is believed to be another key factor impacting the adoption rate of dehydrated vegetables globally.

Dehydrated Vegetables Market contains market size and forecasts of Dehydrated Vegetables in global, including the following market information:

Global Dehydrated Vegetables Market Revenue, 2017-2022, 2023-2028, ($ millions)

Global Dehydrated Vegetables Market Sales, 2017-2022, 2023-2028, (K MT)

Global top five Dehydrated Vegetables companies in 2021 (%)

The global Dehydrated Vegetables market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.

The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.

Organic Segment to Reach $ Million by 2028, with a % CAGR in next six years.

The global key manufacturers of Dehydrated Vegetables include DowDuPont, Chr. Hansen Holding, Merck KGaA, Kemin Industries, Koninklijke DSM, Archer Daniels Midland Company, Kerry Group, Naturex SA and BTSA Biotecnolog?as Aplicadas, etc. In 2021, the global top five players have a share approximately % in terms of revenue.

We surveyed the Dehydrated Vegetables manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Dehydrated Vegetables Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Dehydrated Vegetables Market Segment Percentages, by Type, 2021 (%)

Organic

Conventional

Global Dehydrated Vegetables Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Dehydrated Vegetables Market Segment Percentages, by Application, 2021 (%)

Food Manufacturer

Food Service

Retail

Global Dehydrated Vegetables Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Dehydrated Vegetables Market Segment Percentages, By Region and Country, 2021 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Dehydrated Vegetables revenues in global market, 2017-2022 (Estimated), ($ millions)

Key companies Dehydrated Vegetables revenues share in global market, 2021 (%)

Key companies Dehydrated Vegetables sales in global market, 2017-2022 (Estimated), (K MT)

Key companies Dehydrated Vegetables sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

DowDuPont

Chr. Hansen Holding

Merck KGaA

Kemin Industries

Koninklijke DSM

Archer Daniels Midland Company

Kerry Group

Naturex SA

BTSA Biotecnolog?as Aplicadas

Galactic

Handary

Zhengzhou Bainafo Bioengineering

Kalsec

Siveele

Cayman Chemical Company

MAYASAN Food Industries

Wiley Organics. (Organic Technologies)

Chihon Biotechnology

Dumoco