Dextrins Market

The Dextrin market, a water-soluble polysaccharide produced by the hydrolysis of starch. Dextrins can be made from almost any starch source, like corn, wheat or potatoes. In Dextrins Market , we categorize the market into Maltodextrin and Cyclodextrin.

Dextrins are polysaccharides formed by heating dry or acid-modified starches in a process called pyrolysis. They can be used at higher solids levels than native or modified starches, creating stronger bonds, more tack and faster-drying properties than pastes made from unmodified starch.

Dextrins Market contains market size and forecasts of Dextrins in global, including the following market information:

Global Dextrins Market Revenue, 2017-2022, 2023-2028, ($ millions)

Global Dextrins Market Sales, 2017-2022, 2023-2028, (K MT)

Global top five Dextrins companies in 2021 (%)

The global Dextrins market was valued at 2457.1 million in 2021 and is projected to reach US$ 3034.8 million by 2028, at a CAGR of 3.1% during the forecast period.

The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.

Maltodextrin Segment to Reach $ Million by 2028, with a % CAGR in next six years.

The global key manufacturers of Dextrins include Grain Processing Corp, Roquette, Cargill, Matsutani, ADM, Ingredion, Tate & Lyle, Agrana Group and Avebe, etc. In 2021, the global top five players have a share approximately % in terms of revenue.

MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Dextrins manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Dextrins Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Dextrins Market Segment Percentages, by Type, 2021 (%)

Maltodextrin

Cyclodextrin

Global Dextrins Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Dextrins Market Segment Percentages, by Application, 2021 (%)

Food and Beverage

Pharm and Cosmetic

Industrial

Others

Global Dextrins Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Dextrins Market Segment Percentages, By Region and Country, 2021 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Dextrins revenues in global market, 2017-2022 (Estimated), ($ millions)

Key companies Dextrins revenues share in global market, 2021 (%)

Key companies Dextrins sales in global market, 2017-2022 (Estimated), (K MT)

Key companies Dextrins sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

Grain Processing Corp

Roquette

Cargill

Matsutani

ADM

Ingredion

Tate & Lyle

Agrana Group

Avebe

Nowamyl

SSSFI-AAA

Kraft Chemical

WGC

Beneo

Emsland St?rke GmbH

Wacker

Ensuiko Sugar Refining

Nihon Shokuhin Kako

Xiwang

Zhucheng Dongxiao

Zhucheng Xingmao

Mengzhou Jinyumi

Qinhuangdao Lihuang

Shijiazhuang Huachen

Henan Feitian

Jinze

Shandong Xinda

Yunan Yongguang

Mengzhou Hongji