Digestive Biscuits Market

Biscuits are one of the most well-known and popular packaged foods all over the world. Biscuits are created with flour, sugar or salt, butter or vegetable shortening, and a leavening agent such as baking powder. They are a flour-based baked food item that is eaten as a snack. Wholemeal flour is used in the production of digestive biscuits. Common ingredients are vegetable oil, malt extract, wholemeal, salt, sugar, and wheat flour. They are regarded as healthier than regular biscuits since they are high incopper, vitamin E, iron, and fiber.
Digestive Biscuits Market contains market size and forecasts of Digestive Biscuits in global, including the following market information:

• Global Digestive Biscuits Market Revenue, 2017-2022, 2023-2028, ($ millions)
• Global Digestive Biscuits Market Sales, 2017-2022, 2023-2028, (K Tons)
• Global top five Digestive Biscuits companies in 2021 (%)

The global Digestive Biscuits market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period 2022-2028.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
High Sugar Biscuits Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Digestive Biscuits include Pladis, Nestl, Kellogg, Britannia Industries, United Biscuits Limited, Parle Products Private, Burton's Biscuits, Lotus Bakeries Corporate and Sunderbiscuit, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Digestive Biscuits manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Digestive Biscuits Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K Tons)
Global Digestive Biscuits Market Segment Percentages, by Type, 2021 (%)

• High Sugar Biscuits
• Low Sugar Biscuits

Global Digestive Biscuits Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K Tons)
Global Digestive Biscuits Market Segment Percentages, by Application, 2021 (%)

• Supermarket
• Convenience Store
• Specialty Store
• Online Sale

Global Digestive Biscuits Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K Tons)
Global Digestive Biscuits Market Segment Percentages, By Region and Country, 2021 (%)

• North America
• US
• Canada
• Mexico
• Europe
• Germany
• France
• U.K.
• Italy
• Russia
• Nordic Countries
• Benelux
• Rest of Europe
• Asia
• China
• Japan
• South Korea
• Southeast Asia
• India
• Rest of Asia
• South America
• Brazil
• Argentina
• Rest of South America
• Middle East & Africa
• Turkey
• Israel
• Saudi Arabia
• UAE
• Rest of Middle East & Africa

Competitor Analysis
The report also provides analysis of leading market participants including:

• Key companies Digestive Biscuits revenues in global market, 2017-2022 (Estimated), ($ millions)
• Key companies Digestive Biscuits revenues share in global market, 2021 (%)
• Key companies Digestive Biscuits sales in global market, 2017-2022 (Estimated), (K Tons)
• Key companies Digestive Biscuits sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

• Pladis
• Nestl
• Kellogg
• Britannia Industries
• United Biscuits Limited
• Parle Products Private
• Burton's Biscuits
• Lotus Bakeries Corporate
• Sunderbiscuit
• Doves Farm Foods
• Bakewell Biscuits
• Abisco

To know more about market statistics, Download a FREE Sample copy