Dried Food for Trekking Market

Dried food for trekking market is used by trekkers and people who go on camping. The dehydrated meal is designed to provide the energy to the trekkers and campaigners. The companies that manufacture dried food for trekkers, pay a special attention to the energy content of the food. With growing work-life stress and growing preference for adventure sports among consumers has increased demand for dehydrated backpacking food.

Dried Food for Trekking Market contains market size and forecasts of Dried Food for Trekking in global, including the following market information:

• Global Dried Food for Trekking Market Revenue, 2017-2022, 2023-2028, ($ millions)
• Global Dried Food for Trekking Market Sales, 2017-2022, 2023-2028, (K Units)
• Global top five Dried Food for Trekking companies in 2021 (%)
• The global Dried Food for Trekking market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
• The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
• Meat, Fish and Poultry Segment to Reach $ Million by 2028, with a % CAGR in next six years.

The global key manufacturers of Dried Food for Trekking include Katadyn Group, Adventure Food B.V. Netherlands, Kraft Foods, Nestle S.A, Probar LLC, Costco Wholesale Corporation, OFD Foods, LLC (Mountain House), Whole Foods Market IP and Trader Joe?. etc. In 2021, the global top five players have a share approximately % in terms of revenue.

We surveyed the Dried Food for Trekking manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Dried Food for Trekking Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K Units)

Global Dried Food for Trekking Market Segment Percentages, by Type, 2021 (%)

• Meat, Fish and Poultry
• Pasta
• Bakery Items
• Dry Fruits and Nuts
• Soups and Purees
• Others

Global Dried Food for Trekking Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K Units)

Global Dried Food for Trekking Market Segment Percentages, by Application, 2021 (%)

• Online
• Offline

Global Dried Food for Trekking Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K Units)

Global Dried Food for Trekking Market Segment Percentages, By Region and Country, 2021 (%)

• North America
• US
• Canada
• Mexico
• Europe
• Germany
• France
• U.K.
• Italy
• Russia
• Nordic Countries
• Benelux
• Rest of Europe
• Asia
• China
• Japan
• South Korea
• Southeast Asia
• India
• Rest of Asia
• South America
• Brazil
• Argentina
• Rest of South America
• Middle East & Africa
• Turkey
• Israel
• Saudi Arabia
• UAE
• Rest of Middle East & Africa
• Competitor Analysis

The report also provides analysis of leading market participants including:

• Key companies Dried Food for Trekking revenues in global market, 2017-2022 (Estimated), ($ millions)
• Key companies Dried Food for Trekking revenues share in global market, 2021 (%)
• Key companies Dried Food for Trekking sales in global market, 2017-2022 (Estimated), (K Units)
• Key companies Dried Food for Trekking sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

• Katadyn Group
• Adventure Food B.V. Netherlands
• Kraft Foods
• Nestle S.A
• Probar LLC
• Costco Wholesale Corporation
• OFD Foods, LLC (Mountain House)
• Whole Foods Market IP
• Trader Joe?