Edible Thickener Market

Edible thickeners play a role in thickening, thickening and gelling in food processing. Used in cold food, beverages, dairy products, condiments, cakes, starch, candy, etc. At present, there are more than 60 kinds of edible gums allowed to be used in the world, and about 40 kinds of edible gums are allowed to be used in China. Among them, the most widely used edible gums are mainly animal gums (gelatin), vegetable gums (guar gum, locust bean) gum and konjac gum), alginate (alginate, agar, carrageenan), microbial gum (xanthan gum, gellan gum), starches (natural starch, modified starch, resistant dextrin), etc.
Edible Thickener Market contains market size and forecasts of Edible Thickener in global, including the following market information:
Global Edible Thickener Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Edible Thickener Market Sales, 2017-2022, 2023-2028, (MT)
Global top five Edible Thickener companies in 2021 (%)
The global Edible Thickener market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Animal Glue Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Edible Thickener include Roquette, Ingredion, Cargill, Tate & Lyle, Matsutani Chemical Industry, Rousselot, Gelita, PB Leiner and Nitta Gelatin, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Edible Thickener manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Edible Thickener Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Edible Thickener Market Segment Percentages, by Type, 2021 (%)
Animal Glue
Vegetable Gum
Seaweed Gum
Microbial Glue
Starch
Others
Global Edible Thickener Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Edible Thickener Market Segment Percentages, by Application, 2021 (%)
Cold Food
Drink
Dairy Products
Condiment
Pastry
Others
Global Edible Thickener Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Edible Thickener Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Edible Thickener revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Edible Thickener revenues share in global market, 2021 (%)
Key companies Edible Thickener sales in global market, 2017-2022 (Estimated), (MT)
Key companies Edible Thickener sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Roquette
Ingredion
Cargill
Tate & Lyle
Matsutani Chemical Industry
Rousselot
Gelita
PB Leiner
Nitta Gelatin
Gelnex
Weishardt
CP Kelco
Fufeng Group
Meihua Holdings
Deosen Biochemical
ADM
Cargill
Qingdao Bright Moon Deaweed Group
Jie Jing Group
CEAMSA
KIMICA
Greenfresh Group
BLG
Gather Great Ocean ALgae Industry Group