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Download Free sampleThe global Food for Special Medical Purpose (FSMP) market was valued at 97.48 Million USD in 2021 and will grow with a CAGR of 6.25% from 2021 to 2027, based on newly published report.
The prime objective of Food for Special Medical Purpose Market is to provide the insights on the post COVID-19 impact wwhich will help market players in this field evaluate their business approaches. Also, Food for Special Medical Purpose Market covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Foods for special medical purposes (FSMP) are a sub-category of foods intended for particular nutritional uses (PARNUT), also called dietetic foods. FSMPs are intended for the dietary management of diseases in patients with impaired digestive function such as absorption, making them the most medically-oriented food category. In the last several years, Indonesia market of Food for Special Medical Purpose (FSMP) developed rapidly, with an average growth rate of 23.19% during 2013 to 2017. In 2017, Indonesia Revenue of Food for Special Medical Purpose (FSMP) is nearly 47.7 M USD; the actual sales is about 3613 K Units. The classification of Food for Special Medical Purpose (FSMP) includes Complete Nutrition, Disease Specific Nutrition and Incomplete Nutrition, and the proportion of Complete Nutrition in 2017 is about 43.4%, and the proportion is in increasing trend from 2013 to 2017.
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