Download FREE Report Sample
Download Free sampleFood leavening agent is a substance used in dough?s and batters that causes a foaming action that lightens and softens. Such agents include yeast, baking powder, and baking soda, etc.
Food Leavening Agent Market contains market size and forecasts of Food Leavening Agent in global, including the following market information:
Global Food Leavening Agent Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Food Leavening Agent Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Food Leavening Agent companies in 2021 (%)
The global Food Leavening Agent market was valued at 5132.8 million in 2021 and is projected to reach US$ 6590.9 million by 2028, at a CAGR of 3.6% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Yeast Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Food Leavening Agent include Lesaffre, AB Mauri, Lallemand, ANGEL, FORISE YEAST, SUNKEEN, Vitality King, Kraft and Church & Dwight, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Food Leavening Agent manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Food Leavening Agent Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Food Leavening Agent Market Segment Percentages, by Type, 2021 (%)
Yeast
Baking Powder
Baking Soda
Others
Global Food Leavening Agent Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Food Leavening Agent Market Segment Percentages, by Application, 2021 (%)
Bread
Cake
Biscuit
Steamed Bread
Others
Global Food Leavening Agent Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Food Leavening Agent Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Food Leavening Agent revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Food Leavening Agent revenues share in global market, 2021 (%)
Key companies Food Leavening Agent sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Food Leavening Agent sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Lesaffre
AB Mauri
Lallemand
ANGEL
FORISE YEAST
SUNKEEN
Vitality King
Kraft
Church & Dwight
Solvay
Natural Soda
Berun
Yuhua Chemical
Haohua Honghe
Hailian Sanyi
Speak to our Custom Research Team and get the Custom Research in a budget
Custom ResearchFrequently Asked Questions ?
A license granted to one user. Rules or conditions might be applied for e.g. the use of electric files (PDFs) or printings, depending on product.
A license granted to multiple users.
A license granted to a single business site/establishment.
A license granted to all employees within organisation access to the product.
Upto Working 24 to 48 hrs
Upto 72 hrs max - Weekends and Public Holidays
Online Payments with PayPal and CCavenue
Wire Transfer/Bank Transfer
Hard Copy
Industry Market SizeSWOT AnalysisIndustry Major PlayersRevenue ForecastsHistorical and Forecast GrowthProfitability Analysis
