Fresh mushrooms are porous, fleshy, and spongy and are most often considered as vegetables.
Fresh Mushroom Market aims to provide a comprehensive presentation of the global market for Fresh Mushroom, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fresh Mushroom. Fresh Mushroom Market contains market size and forecasts of Fresh Mushroom in global, including the following market information:
- Global Fresh Mushroom Market Revenue, 2018-2023, 2024-2029, ($ millions)
- Global Fresh Mushroom Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Fresh Mushroom companies in 2022 (%)
The global Fresh Mushroom market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The button mushroom segment will continue to dominate the market over the predicted period. Fresh button mushrooms are also referred to as white button mushrooms. They are available throughout the year and are used in casseroles, soups, and salads. Button mushrooms are a rich source of Vitamin D and potassium and help in treating prostate cancer, besides balancing estrogen production in the body. Also, these mushrooms are compact in size which helps vendors to pick, pack, and ship them easily.
We surveyed the Fresh Mushroom manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Fresh Mushroom Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Fresh Mushroom Market Segment Percentages, by Type, 2022 (%)
- Button Mushroom
- Shiitake Mushroom
- Oyster Mushroom
- Other
Global Fresh Mushroom Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Fresh Mushroom Market Segment Percentages, by Application, 2022 (%)
- Food Processing Industry
- Retail Outlets
- Food Services
- Other
Global Fresh Mushroom Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Fresh Mushroom Market Segment Percentages, By Region and Country, 2022 (%)
- North America
- US
- Canada
- Mexico
- Europe
- Germany
- France
- U.K.
- Italy
- Russia
- Nordic Countries
- Benelux
- Rest of Europe
- Asia
- China
- Japan
- South Korea
- Southeast Asia
- India
- Rest of Asia
- South America
- Brazil
- Argentina
- Rest of South America
- Middle East & Africa
- Turkey
- Israel
- Saudi Arabia
- UAE
- Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
- Key companies Fresh Mushroom revenues in global market, 2018-2023 (Estimated), ($ millions)
- Key companies Fresh Mushroom revenues share in global market, 2022 (%)
- Key companies Fresh Mushroom sales in global market, 2018-2023 (Estimated), (K MT)
- Key companies Fresh Mushroom sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
- Bonduelle Fresh Europe
- Costa Pty Ltd
- Phillips Mushroom Farms
- Drinkwater's Mushrooms
- Lutece Holdings
- Monaghan Mushrooms Ireland
- Monterey Mushrooms
- Okechamp S.A
- Mycofarm
- Thygrace
- Shanghai Finc Bio-Tech
- The Mushroom Company
- Outline of Major Chapters:
- Chapter 1: Introduces the definition of Fresh Mushroom, market overview.
- Chapter 2: Global Fresh Mushroom market size in revenue and volume.
- Chapter 3: Detailed analysis of Fresh Mushroom manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
- Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
- Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
- Chapter 6: Sales of Fresh Mushroom in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
- Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
- Chapter 8: Global Fresh Mushroom capacity by region & country.
- Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
- Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
- Chapter 11: The main points and conclusions of the report.
Industry Market Size
