Fresh Venison Market, Global Outlook and Forecast 2023-2029

03 June 2023
Food and Beverages
70 Pages
Report code : PMR-7702556

4.7

(158)

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Fresh Venison Market

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Fresh Venison refers to the fresh unprocessed state when leaving the original venison supplier such as the farm.
Fresh Venison Market aims to provide a comprehensive presentation of the global market for Fresh Venison, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fresh Venison. Fresh Venison Market contains market size and forecasts of Fresh Venison in global, including the following market information:
Global Fresh Venison Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Fresh Venison Market Sales, 2018-2023, 2024-2029, (MT)
Global top five Fresh Venison companies in 2022 (%)
The global Fresh Venison market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Sika Deer Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Fresh Venison include Silver Fern Farms Limited, First Light Foods, Fern Ridge, Duncan New Zealand, Shaffer Farms, Alliance Group, Highbourne Deer Farms and Changchun Tianhong Luye, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Fresh Venison manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Fresh Venison Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (MT)
Global Fresh Venison Market Segment Percentages, by Type, 2022 (%)

Sika Deer
Red Deer Meat
Other

Global Fresh Venison Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (MT)
Global Fresh Venison Market Segment Percentages, by Application, 2022 (%)

Foodservice Customers
Retail and Grocery Store Chains
Others

Global Fresh Venison Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (MT)
Global Fresh Venison Market Segment Percentages, By Region and Country, 2022 (%)

North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa

Competitor Analysis
The report also provides analysis of leading market participants including:

Key companies Fresh Venison revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Fresh Venison revenues share in global market, 2022 (%)
Key companies Fresh Venison sales in global market, 2018-2023 (Estimated), (MT)
Key companies Fresh Venison sales share in global market, 2022 (%)

Further, the report presents profiles of competitors in the market, key players include:

Silver Fern Farms Limited
First Light Foods
Fern Ridge
Duncan New Zealand
Shaffer Farms
Alliance Group
Highbourne Deer Farms
Changchun Tianhong Luye

Outline of Major Chapters:
Chapter 1: Introduces the definition of Fresh Venison, market overview.
Chapter 2: Global Fresh Venison market size in revenue and volume.
Chapter 3: Detailed analysis of Fresh Venison manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Fresh Venison in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Fresh Venison capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.

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