Functional Sugar for Food  Beverage market

Functional Sugar for Food & Beverage Market, Global Outlook and Forecast 2022-2028

  • 19 May 2022
  • Food and Beverages
  • 110 Pages
  • Report code : PMR-7085152

  • 4.7 (158)

Functional Sugar for Food Beverage Market

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Functional Sugar for Food Beverage Market studies the functional sugar for food & beverage; functional sugar refers to oligosaccharide, Inulin and Sugar Alcohols.
Functional Sugar for Food Beverage Market contains market size and forecasts of Functional Sugar for Food & Beverage in global, including the following market information:
Global Functional Sugar for Food & Beverage Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Functional Sugar for Food & Beverage Market Sales, 2017-2022, 2023-2028, (MT)
Global top five Functional Sugar for Food & Beverage companies in 2021 (%)
The global Functional Sugar for Food & Beverage market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Oligosaccharide Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Functional Sugar for Food & Beverage include FrieslandCampina, Baolingbao, QHT, Beghin Meiji, Nikon Shikuhin KaKo, Ingredion, Nissin-sugar, Yakult and Orafit, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Functional Sugar for Food & Beverage manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Functional Sugar for Food & Beverage Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Functional Sugar for Food & Beverage Market Segment Percentages, by Type, 2021 (%)
Oligosaccharide
Inulin
Sugar Alcohols
Others
Global Functional Sugar for Food & Beverage Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Functional Sugar for Food & Beverage Market Segment Percentages, by Application, 2021 (%)
Food
Beverages
Global Functional Sugar for Food & Beverage Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Functional Sugar for Food & Beverage Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Functional Sugar for Food & Beverage revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Functional Sugar for Food & Beverage revenues share in global market, 2021 (%)
Key companies Functional Sugar for Food & Beverage sales in global market, 2017-2022 (Estimated), (MT)
Key companies Functional Sugar for Food & Beverage sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
FrieslandCampina
Baolingbao
QHT
Beghin Meiji
Nikon Shikuhin KaKo
Ingredion
Nissin-sugar
Yakult
Orafit
Longlive
Taiwan Fructose
YIBIN YATAI
NFBC
Roquette
ADM

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