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Download Free sampleLeavening acids form a component of chemical leavening systems which are used as leaveners to provide characteristic crumb structure and volume in baked products such as cake, cookies, biscuits and others. Inorganic leavening agents are made by controlled chemical reactions to form food-grade compounds.
Leavening Acid Market contains market size and forecasts of Leavening Acid in global, including the following market information:
Global Leavening Acid Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Leavening Acid Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five Leavening Acid companies in 2021 (%)
The global Leavening Acid market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Anhydrous Monocalcium Phosphate (AMCP) Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Leavening Acid include Associated British Foods, Corbion, Kerry Group, Archer Daniels Midland, Novozymes, Vijay Enterprises, Koninklijke DSM, Puratos Group and Cargill, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Leavening Acid manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Leavening Acid Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Leavening Acid Market Segment Percentages, by Type, 2021 (%)
Anhydrous Monocalcium Phosphate (AMCP)
Monocalcium Phosphate Monohydrate (MCPM)
Citric Acid
Adipic Acid
Fumaric Acid
Sodium Aluminum Phosphate (SALP)
Others
Global Leavening Acid Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Leavening Acid Market Segment Percentages, by Application, 2021 (%)
Biscuits and Cookies
Bread
Cakes and Pastries
Others
Global Leavening Acid Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Leavening Acid Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Leavening Acid revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Leavening Acid revenues share in global market, 2021 (%)
Key companies Leavening Acid sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies Leavening Acid sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Associated British Foods
Corbion
Kerry Group
Archer Daniels Midland
Novozymes
Vijay Enterprises
Koninklijke DSM
Puratos Group
Cargill
Stern-Wywiol Gruppe
Puratos Group
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