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Download Free sampleMango butter is extracted from the kernels of the mango, which grows in the tropical climates of the world. Mango butter is a sweet smelling soft butter extracted from kernels of the mango. Mango butter is similar to shea and cocoa butters in consistency but differs in fatty acid content. Mango butter is rich antioxidants, vitamin A and E. The natural form of mango butter is semi-solid and non-greasy, and it is used as a moisturizer for hair and skin as well as an ingredient in cooking.
Mango Butter Market contains market size and forecasts of Mango Butter in global, including the following market information:
Global Mango Butter Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Mango Butter Market Sales, 2017-2022, 2023-2028, (Tonne)
Global top five Mango Butter companies in 2021 (%)
The global Mango Butter market was valued at 33 million in 2021 and is projected to reach US$ 41 million by 2028, at a CAGR of 3.3% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Refined Mango Butter Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Mango Butter include Hallstar BIOCHEMICA, Manorama, Jarchem Industries, AOT, Alzo International Incorporated, EKOLOGIE FORTE PVT. and Avi Natural, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Mango Butter manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Mango Butter Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Tonne)
Global Mango Butter Market Segment Percentages, by Type, 2021 (%)
Refined Mango Butter
Unrefined Mango Butter
Global Mango Butter Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Tonne)
Global Mango Butter Market Segment Percentages, by Application, 2021 (%)
Cosmetics
Food
Pharmaceutical
Global Mango Butter Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Tonne)
Global Mango Butter Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Mango Butter revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Mango Butter revenues share in global market, 2021 (%)
Key companies Mango Butter sales in global market, 2017-2022 (Estimated), (Tonne)
Key companies Mango Butter sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Hallstar BIOCHEMICA
Manorama
Jarchem Industries
AOT
Alzo International Incorporated
EKOLOGIE FORTE PVT.
Avi Natural
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