Monk Fruit Sweetener market

Monk Fruit Sweetener Market, Global Outlook and Forecast 2022-2028

  • 20 May 2022
  • Food and Beverages
  • 70 Pages
  • Report code : PMR-7090246

  • 4.7 (158)

Monk Fruit Sweetener Market

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Monk fruit, also known as lo han guo or Swingle fruit (Siraitia grosvenorii), is a small round fruit native to southern China. It has been used for centuries in Eastern medicine as a cold and digestive aid, and now it is also being used to sweeten foods and beverages. Monk fruit sweeteners are created by removing the seeds and skin of the fruit, crushing the fruit, and collecting the juice. The fruit extract, or juice, contains zero calories per serving. Monk fruit sweeteners are permitted for use in foods and beverages by the U.S. Food and Drug Administration (FDA).
Monk Fruit Sweetener Market contains market size and forecasts of Monk Fruit Sweetener in global, including the following market information:
Global Monk Fruit Sweetener Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Monk Fruit Sweetener Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five Monk Fruit Sweetener companies in 2021 (%)
The global Monk Fruit Sweetener market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Organic Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Monk Fruit Sweetener include Archer Daniels Midland Company, Tate and Lyle, GLG Life Tech, Monk Fruit Corp, Steviva Brands, Layn, Firmenich and NOW Health Group, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Monk Fruit Sweetener manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Monk Fruit Sweetener Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Monk Fruit Sweetener Market Segment Percentages, by Type, 2021 (%)
Organic
Conventional
Global Monk Fruit Sweetener Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Monk Fruit Sweetener Market Segment Percentages, by Application, 2021 (%)
Supermarkets or Hypermarkets
Convenience Stores
Online Channels
Others
Global Monk Fruit Sweetener Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Monk Fruit Sweetener Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Monk Fruit Sweetener revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Monk Fruit Sweetener revenues share in global market, 2021 (%)
Key companies Monk Fruit Sweetener sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies Monk Fruit Sweetener sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Archer Daniels Midland Company
Tate and Lyle
GLG Life Tech
Monk Fruit Corp
Steviva Brands
Layn
Firmenich
NOW Health Group

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