Non-Dairy Frozen Desserts Market, Global Outlook and Forecast 2023-2029

16 June 2023
Food and Beverages
72 Pages
Report code : PMR-7724598

4.7

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Non-Dairy Frozen Desserts Market

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The global Non-Dairy Frozen Desserts market was valued at US$ 1440.4 million in 2022 and is projected to reach US$ 1790.7 million by 2029, at a CAGR of 3.2% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market

The individuals of the modern era are pretty concerned about their health and fitness. They are always looking for ways to cut down on the calories. Thanks to this fact it can be asserted that the global non-dairy frozen desserts market has a bright and prosperous future ahead.

Non-Dairy Frozen Desserts Market aims to provide a comprehensive presentation of the global market for Non-Dairy Frozen Desserts, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Non-Dairy Frozen Desserts. Non-Dairy Frozen Desserts Market contains market size and forecasts of Non-Dairy Frozen Desserts in global, including the following market information:

Global Non-Dairy Frozen Desserts Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Non-Dairy Frozen Desserts Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Non-Dairy Frozen Desserts companies in 2022 (%)

Growing demand for plant based products and vegan diet trends are another factors supporting the growth of non-dairy frozen dessert market. Furthermore, these products are suitable for people who are lactose intolerant.
We surveyed the Non-Dairy Frozen Desserts manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Non-Dairy Frozen Desserts Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Non-Dairy Frozen Desserts Market Segment Percentages, by Type, 2022 (%)

Soy Milk
Rice Milk
Almond Milk
Coconut Milk
Fruit Puree & Pulp

Global Non-Dairy Frozen Desserts Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Non-Dairy Frozen Desserts Market Segment Percentages, by Application, 2022 (%)

Children
Adults
Senior Citizens

Global Non-Dairy Frozen Desserts Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Non-Dairy Frozen Desserts Market Segment Percentages, By Region and Country, 2022 (%)

North America (United States, Canada, Mexico)
Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe)
Asia-Pacific (China, India, Japan, South Korea, Australia, Rest of APAC)
The Middle East and Africa (Middle East, Africa)
South and Central America (Brazil, Argentina, Rest of SCA)

Competitor Analysis
The report also provides analysis of leading market participants including:

Key companies Non-Dairy Frozen Desserts revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Non-Dairy Frozen Desserts revenues share in global market, 2022 (%)
Key companies Non-Dairy Frozen Desserts sales in global market, 2018-2023 (Estimated), (K MT)
Key companies Non-Dairy Frozen Desserts sales share in global market, 2022 (%)

Further, the report presents profiles of competitors in the market, key players include:

Hain Celestial
Cool Delight Desserts
Daiya Foods
Arla Foods
Sunopta
Archer Daniels Midland
Unilever

Outline of Major Chapters:
Chapter 1: Introduces the definition of Non-Dairy Frozen Desserts, market overview.
Chapter 2: Global Non-Dairy Frozen Desserts market size in revenue and volume.
Chapter 3: Detailed analysis of Non-Dairy Frozen Desserts manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Non-Dairy Frozen Desserts in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Non-Dairy Frozen Desserts capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.

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