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Download Free sampleThe global Pleurotus Ostreatus market was valued at 4930.97 Million USD in 2021 and will grow with a CAGR of .79% from 2021 to 2027, based on newly published report.
The prime objective of Pleurotus Ostreatus Market is to provide the insights on the post COVID-19 impact wwhich will help market players in this field evaluate their business approaches. Also, Pleurotus Ostreatus Market covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Pleurotus ostreatus, also known as oyster mushroom, is a common edible mushroom. Oyster mushroom belongs to Class Basidiomycetes and Family Agaricaceae. It was first cultivated in Germany as a subsistence measure during World War I and is now grown commercially around the world for food.For the production sides, China is the world largest country in oyster mushrooms production, contributes over 94% market share of the total world production of about 5600 tonnes in those years. Other major countries producing oyster mushrooms are mainly located in Asia, including Korea, Japan, Malaysia, India, Thailand and Philippines.
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