Protein Ingredients market

Protein Ingredients Market - Global Outlook and Forecast 2022-2028

  • 25 January 2022
  • Food and Beverages
  • 111 Pages
  • Report code : PMR-6802780

  • 4.7 (158)

Protein Ingredients Market

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Protein Ingredients can be divided into animal protein ingredients and plant protein ingredients based on the protein source. Animal protein ingredients contain dairy proteins (including whey protein isolate (WPI), whey protein concentrates, casein, milk protein concentrate etc.), egg proteins and gelatin. Plant protein ingredients contain soy protein (including soy protein isolate (SPI), soy protein concentrate (SPC) and textured soy protein (TSP)), wheat protein, pea protein and other protein.

Protein Ingredients Market contains market size and forecasts of Protein Ingredients in global, including the following market information:

Global Protein Ingredients Market Revenue, 2017-2022, 2023-2028, ($ millions)

Global Protein Ingredients Market Sales, 2017-2022, 2023-2028, (K MT)

Global top five Protein Ingredients companies in 2021 (%)

The global Protein Ingredients market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.

The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.

Animal Protein Ingredients Segment to Reach $ Million by 2028, with a % CAGR in next six years.

The global key manufacturers of Protein Ingredients include Danisco, ADM, CHS, World Food Processing, Cargill, Manildra, Lactalis Ingredients, Hilmar and Leprino Foods, etc. In 2021, the global top five players have a share approximately % in terms of revenue.

We surveyed the Protein Ingredients manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Protein Ingredients Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Protein Ingredients Market Segment Percentages, by Type, 2021 (%)

Animal Protein Ingredients

Plant Protein Ingredients

Global Protein Ingredients Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Protein Ingredients Market Segment Percentages, by Application, 2021 (%)

Nutritional Supplements

Food

Beverage

Others

Global Protein Ingredients Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Protein Ingredients Market Segment Percentages, By Region and Country, 2021 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Protein Ingredients revenues in global market, 2017-2022 (Estimated), ($ millions)

Key companies Protein Ingredients revenues share in global market, 2021 (%)

Key companies Protein Ingredients sales in global market, 2017-2022 (Estimated), (K MT)

Key companies Protein Ingredients sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

Danisco

ADM

CHS

World Food Processing

Cargill

Manildra

Lactalis Ingredients

Hilmar

Leprino Foods

Glanbia Foods

Milk Specialties United States

Great Lakes Gelatin

Norland

Vyse Gelatin

Geliko

Healthy'N Fit

MRM

NOW

Universal

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