Protein Ingredients market

Protein Ingredients Market - Global Outlook and Forecast 2022-2028

  • 25 January 2022
  • Food and Beverages
  • 111 Pages
  • Report code : PMR-6802780

  • 4.7 (158)

Protein Ingredients Market

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Protein Ingredients can be divided into animal protein ingredients and plant protein ingredients based on the protein source. Animal protein ingredients contain dairy proteins (including whey protein isolate (WPI), whey protein concentrates, casein, milk protein concentrate etc.), egg proteins and gelatin. Plant protein ingredients contain soy protein (including soy protein isolate (SPI), soy protein concentrate (SPC) and textured soy protein (TSP)), wheat protein, pea protein and other protein.
Protein Ingredients Market contains market size and forecasts of Protein Ingredients in global, including the following market information:
Global Protein Ingredients Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Protein Ingredients Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Protein Ingredients companies in 2021 (%)
The global Protein Ingredients market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Animal Protein Ingredients Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Protein Ingredients include Danisco, ADM, CHS, World Food Processing, Cargill, Manildra, Lactalis Ingredients, Hilmar and Leprino Foods, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Protein Ingredients manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Protein Ingredients Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Protein Ingredients Market Segment Percentages, by Type, 2021 (%)
Animal Protein Ingredients
Plant Protein Ingredients
Global Protein Ingredients Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Protein Ingredients Market Segment Percentages, by Application, 2021 (%)
Nutritional Supplements
Food
Beverage
Others
Global Protein Ingredients Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Protein Ingredients Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Protein Ingredients revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Protein Ingredients revenues share in global market, 2021 (%)
Key companies Protein Ingredients sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Protein Ingredients sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Danisco
ADM
CHS
World Food Processing
Cargill
Manildra
Lactalis Ingredients
Hilmar
Leprino Foods
Glanbia Foods
Milk Specialties United States
Great Lakes Gelatin
Norland
Vyse Gelatin
Geliko
Healthy'N Fit
MRM
NOW
Universal

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