Starch market

Starch Market - Global Outlook and Forecast 2022-2028

  • 28 January 2022
  • Food and Beverages
  • 129 Pages
  • Report code : PMR-6806452

  • 4.7 (158)

Starch Market

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Starch is a carbohydrate consisting of a large number of glucose units joined by glycosidic bonds. This polysaccharide is produced by most green plants as an energy store. It is the most common carbohydrate in human diets and is contained in large amounts in staple foods such as potatoes, wheat, maize (corn), rice, and cassava.

Starch Market contains market size and forecasts of Starch in global, including the following market information:

Global Starch Market Revenue, 2017-2022, 2023-2028, ($ millions)

Global Starch Market Sales, 2017-2022, 2023-2028, (K MT)

Global top five Starch companies in 2021 (%)

The global Starch market was valued at 43070 million in 2021 and is projected to reach US$ 55310 million by 2028, at a CAGR of 3.6% during the forecast period.

The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.

Edible Starch Segment to Reach $ Million by 2028, with a % CAGR in next six years.

The global key manufacturers of Starch include ADM, Cargill, Ingredion, Ingredion Incorporated, Tate & Lyle Americas, AVEBE, Roquette, Gea and Nihon Shokuhin Kako, etc. In 2021, the global top five players have a share approximately % in terms of revenue.

We surveyed the Starch manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Starch Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Starch Market Segment Percentages, by Type, 2021 (%)

Edible Starch

Industrial Starch

Officinal Starch

Global Starch Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Starch Market Segment Percentages, by Application, 2021 (%)

Starch Sugar

Monosodium

Medicine

Modified Starch

Food

Beer

Paper

Other

Global Starch Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Starch Market Segment Percentages, By Region and Country, 2021 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Starch revenues in global market, 2017-2022 (Estimated), ($ millions)

Key companies Starch revenues share in global market, 2021 (%)

Key companies Starch sales in global market, 2017-2022 (Estimated), (K MT)

Key companies Starch sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

ADM

Cargill

Ingredion

Ingredion Incorporated

Tate & Lyle Americas

AVEBE

Roquette

Gea

Nihon Shokuhin Kako

Japan Corn Starch

Sanwa Starch

Zhucheng Xingmao

Changchun Dacheng

Luzhou Group

COFCO

China Starch

Wanshunda Group

Xi'an Guowei

Lihua Starch

Henan Julong Biological Engineering

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