Umeshu Market

Umeshu (plum wine) is a popular Japanese alcoholic beverage, which is prepared by soaking unripe fruits solution of alcohols and sugar. Popular brands of umeshu are Choya and Takara Shuzo. Multiple varieties of umeshu are available with whole ume fruits contained in the bottle, and are easily prepared at home.

Umeshu Market aims to provide a comprehensive presentation of the global market for Umeshu, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Umeshu. Umeshu Market contains market size and forecasts of Umeshu in global, including the following market information:

Global Umeshu Market Revenue, 2018-2023, 2024-2030, ($ millions)

Global Umeshu Market Sales, 2018-2023, 2024-2030, (K Units)

Global top five Umeshu companies in 2022 (%)

The global Umeshu market was valued at US$ million in 2022 and is projected to reach US$ million by 2030, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

The global umeshu (plum wine) market is witnessing significant growth, owing to rise in the global young-adult population; increase in disposable income; and surge in consumer demand for normal, premium, & super premium products. Moreover, continuous efforts by plum wine manufacturers to strengthen distribution channels and extension of purchase channels such as online stores & convenience stores are expected to boost the market growth. In addition, increase in penetration by the global manufacturers in developing economies such as India and China, owing to change in lifestyle & consumer habits is expected to provide significant opportunities for the market growth. However, increase in preference for nonalcoholic beverages, owing to health concerns restricts the market growth.

We surveyed the Umeshu manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Umeshu Market, by Type, 2018-2023, 2024-2030 ($ Millions) & (K Units)

Global Umeshu Market Segment Percentages, by Type, 2022 (%)

Residential

Commercial

Global Umeshu Market, by Application, 2018-2023, 2024-2030 ($ Millions) & (K Units)

Global Umeshu Market Segment Percentages, by Application, 2022 (%)

Convenience Stores

Retailers

Supermarkets

Global Umeshu Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions) & (K Units)

Global Umeshu Market Segment Percentages, By Region and Country, 2022 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Umeshu revenues in global market, 2018-2023 (Estimated), ($ millions)

Key companies Umeshu revenues share in global market, 2022 (%)

Key companies Umeshu sales in global market, 2018-2023 (Estimated), (K Units)

Key companies Umeshu sales share in global market, 2022 (%)

Further, the report presents profiles of competitors in the market, key players include:

Choya Umeshu

Suntory

Creation Food

Uisuki

Ozeki

Umenoyado

Takara Sake

Jinro

Lotte

Outline of Major Chapters:

Chapter 1: Introduces the definition of Umeshu, market overview.

Chapter 2: Global Umeshu market size in revenue and volume.

Chapter 3: Detailed analysis of Umeshu manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.

Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.

Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.

Chapter 6: Sales of Umeshu in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.

Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.

Chapter 8: Global Umeshu capacity by region & country.

Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.

Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.

Chapter 11: The main points and conclusions of the report.