Vegan Cheese and Processed Cheeses Market

Vegan cheese is a non-dairy or plant cheese analogue aimed at vegans and other people who want to avoid animal products, including those who are lactose-intolerant. As with plant milk, vegan cheese can be made from cashews, sesame seeds, sunflower seeds, soybeans, coconut oil, rice, almonds and other nuts, and nutritional yeast.

Vegan Cheese and Processed Cheeses Market contains market size and forecasts of Vegan Cheese and Processed Cheeses in global, including the following market information:

Global Vegan Cheese and Processed Cheeses Market Revenue, 2017-2022, 2023-2028, ($ millions)

Global Vegan Cheese and Processed Cheeses Market Sales, 2017-2022, 2023-2028, (K MT)

Global top five Vegan Cheese and Processed Cheeses companies in 2021 (%)

The global Vegan Cheese and Processed Cheeses market was valued at 9802.6 million in 2021 and is projected to reach US$ 11270 million by 2028, at a CAGR of 2.0% during the forecast period.

The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.

Processed Cheese Segment to Reach $ Million by 2028, with a % CAGR in next six years.

The global key manufacturers of Vegan Cheese and Processed Cheeses include Kraft, Savencia, Bright Dairy & Food, Fonterra Food, Lactalis Group, Bel Group, Dairy Farmers of America, Land O Lakes and Crystal Farms, etc. In 2021, the global top five players have a share approximately % in terms of revenue.

We surveyed the Vegan Cheese and Processed Cheeses manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Vegan Cheese and Processed Cheeses Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Vegan Cheese and Processed Cheeses Market Segment Percentages, by Type, 2021 (%)

Processed Cheese

Vegan Cheese

Global Vegan Cheese and Processed Cheeses Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Vegan Cheese and Processed Cheeses Market Segment Percentages, by Application, 2021 (%)

Retail

Ingredients

Catering

Global Vegan Cheese and Processed Cheeses Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)

Global Vegan Cheese and Processed Cheeses Market Segment Percentages, By Region and Country, 2021 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Vegan Cheese and Processed Cheeses revenues in global market, 2017-2022 (Estimated), ($ millions)

Key companies Vegan Cheese and Processed Cheeses revenues share in global market, 2021 (%)

Key companies Vegan Cheese and Processed Cheeses sales in global market, 2017-2022 (Estimated), (K MT)

Key companies Vegan Cheese and Processed Cheeses sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

Kraft

Savencia

Bright Dairy & Food

Fonterra Food

Lactalis Group

Bel Group

Dairy Farmers of America

Land O Lakes

Crystal Farms

Arla

Koninklijke ERU

Murray Goulburn Cooperative

Alba Cheese

PT Diamond Cold Storage Indonesia

Follow Your Heart

Daiya

Tofutti

Heidi Ho

Kite Hill

Dr. Cow Tree Nut Cheese

Uhrenholt A/S

Bute Island Foods

Vtopian Artisan Cheeses

Punk Rawk Labs

Violife

Parmela Creamery

Treeline Treenut Cheese