Virtual Restaurant  Ghost Kitchens market

Virtual Restaurant & Ghost Kitchens Market - Global Outlook and Forecast 2022-2028

  • 21 January 2022
  • Food and Beverages
  • 72 Pages
  • Report code : PMR-6791427

  • 4.7 (158)

Virtual Restaurant Ghost Kitchens Market

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A virtual restaurant is a food service business that serves customers exclusively by delivery based on phone orders or online food ordering. It is a separate food vendor entity that operates out of an existing restaurant's kitchen. By not having a full-service restaurant premise with a storefront and dining room, virtual restaurants can economize by occupying cheaper real estate. This is in contrast to a ghost kitchen which is a co-working concept for meal preparation with no retail presence that a restaurant/brand or multiple restaurants can buy into.
Virtual Restaurant Ghost Kitchens Market contains market size and forecasts of Virtual Restaurant & Ghost Kitchens in Global, including the following market information:
Global Virtual Restaurant & Ghost Kitchens Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global top five companies in 2021 (%)
The global Virtual Restaurant & Ghost Kitchens market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Fresh Food (Ready-to-eat) Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Virtual Restaurant & Ghost Kitchens include Franklin Junction, Kitchen United, Nextbite, REEF Technology, Virturant, CloudKitchens, Zuul Kitchens, Uber Eats and Kitopi, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Virtual Restaurant & Ghost Kitchens companies, and industry experts on this industry, involving the revenue, demand, product type, recent developments and plans, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Virtual Restaurant & Ghost Kitchens Market, by Type, 2017-2022, 2023-2028 ($ millions)
Global Virtual Restaurant & Ghost Kitchens Market Segment Percentages, by Type, 2021 (%)
Fresh Food (Ready-to-eat)
Semi-Processed Food
Global Virtual Restaurant & Ghost Kitchens Market, by Application, 2017-2022, 2023-2028 ($ millions)
Global Virtual Restaurant & Ghost Kitchens Market Segment Percentages, by Application, 2021 (%)
Workplaces
Household
Schools
Activities
Global Virtual Restaurant & Ghost Kitchens Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions)
Global Virtual Restaurant & Ghost Kitchens Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Virtual Restaurant & Ghost Kitchens revenues in global market, 2017-2022 (estimated), ($ millions)
Key companies Virtual Restaurant & Ghost Kitchens revenues share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Franklin Junction
Kitchen United
Nextbite
REEF Technology
Virturant
CloudKitchens
Zuul Kitchens
Uber Eats
Kitopi
The Local Culinary
Amped Kitchens
Fulton Kitchens

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