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Arla FoodsDownload FREE Report Sample
Download Free sampleWhey protein is a mixture of Beta-lactoglobulin, Alpha-lactalbumin, Bovine serum albumin and Immunoglobins.
Whey Protein Ingredient Market contains market size and forecasts of Whey Protein Ingredient in global, including the following market information:
Global Whey Protein Ingredient Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Whey Protein Ingredient Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Whey Protein Ingredient companies in 2021 (%)
The global Whey Protein Ingredient market was valued at 13500 million in 2021 and is projected to reach US$ 21860 million by 2028, at a CAGR of 7.1% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Whey Protein Concentrate Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Whey Protein Ingredient include Arla Foods, Agropur Cooperative, Glanbia, Fonterra, FrieslandCampina, Lactalis Ingredients, Valio, Foremost Farms and DMK Group, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Whey Protein Ingredient manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Whey Protein Ingredient Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Whey Protein Ingredient Market Segment Percentages, by Type, 2021 (%)
Whey Protein Concentrate
Whey Protein Isolate
Hydrolyzed Whey Protein
Global Whey Protein Ingredient Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Whey Protein Ingredient Market Segment Percentages, by Application, 2021 (%)
Foods & Beverages
Personal Care and Cosmetics
Infant Nutrition
Animal Feed
Others
Global Whey Protein Ingredient Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Whey Protein Ingredient Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Whey Protein Ingredient revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Whey Protein Ingredient revenues share in global market, 2021 (%)
Key companies Whey Protein Ingredient sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Whey Protein Ingredient sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Arla Foods
Agropur Cooperative
Glanbia
Fonterra
FrieslandCampina
Lactalis Ingredients
Valio
Foremost Farms
DMK Group
Leprino Foods
Euroserum
Devondale Murray Goulburn
Hilmar Cheese Company
Carbery Group
Milk Specialties
Westland Milk Products
SachsenMilch
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