Food Freeze-drying Equipment Market

Freeze drying is a water removal process typically used to preserve food products to extend shelf life and make food products more convenient to transport. Freeze-drying equipment reduces the pressure and adds heat to allow the frozen water in the material to sublimate. Food industry freeze-drying equipment is used for drying various food products by preserving the aroma and texture to the maximum level. Food industry freeze-drying equipment is mainly used for heat-sensitive food products.

Food Freeze-drying Equipment Market contains market size and forecasts of Food Freeze-drying Equipment in global, including the following market information:

Global Food Freeze-drying Equipment Market Revenue, 2017-2022, 2023-2028, ($ millions)

Global Food Freeze-drying Equipment Market Sales, 2017-2022, 2023-2028, (K Units)

Global top five Food Freeze-drying Equipment companies in 2021 (%)

The global Food Freeze-drying Equipment market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.

The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.

Batch Freeze-Drying Equipment Segment to Reach $ Million by 2028, with a % CAGR in next six years.

The global key manufacturers of Food Freeze-drying Equipment include Cuddon Freeze Dry, GEA Group, Kemolo, SPX FLOW, Aus Freeze Dry, Azbil Telstar, Freeze Drying Systems, Hosokawa Micron and Martin Christ Gefriertrocknungsanlagen, etc. In 2021, the global top five players have a share approximately % in terms of revenue.

MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Food Freeze-drying Equipment manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Food Freeze-drying Equipment Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K Units)

Global Food Freeze-drying Equipment Market Segment Percentages, by Type, 2021 (%)

Batch Freeze-Drying Equipment

Continuous Freeze-Drying Equipment

Global Food Freeze-drying Equipment Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K Units)

Global Food Freeze-drying Equipment Market Segment Percentages, by Application, 2021 (%)

Fruits & Vegetables

Meat & Poultry

Fish & Seafood

Other

Global Food Freeze-drying Equipment Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K Units)

Global Food Freeze-drying Equipment Market Segment Percentages, By Region and Country, 2021 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Food Freeze-drying Equipment revenues in global market, 2017-2022 (Estimated), ($ millions)

Key companies Food Freeze-drying Equipment revenues share in global market, 2021 (%)

Key companies Food Freeze-drying Equipment sales in global market, 2017-2022 (Estimated), (K Units)

Key companies Food Freeze-drying Equipment sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

Cuddon Freeze Dry

GEA Group

Kemolo

SPX FLOW

Aus Freeze Dry

Azbil Telstar

Freeze Drying Systems

Hosokawa Micron

Martin Christ Gefriertrocknungsanlagen

MechaTech Systems

Pigo

SP Scientific